Branch Address Telephone Number
Glasgow 135 Buchanan Street, Glasgow, G12 JE 0141 226 3031
Edinburgh 2nd Floor, Bearford House, 39 Hanvover Street, Edinburgh, EH2 2PJ 0131 225 4237
Leeds 73 Albion Street, Leeds LS1 5AA 0113 242 7560
Manchester 73-75 Princess Street, Manchester, M2 4EG 0161 228 7542
Birmingham 61 New Street, West Midlands, Birmingham, B2 4DU 0121 454 8382
London 9 Fenchurch Place, London, EC3M 4AJ 0207 481 8239
Reading 87 Broad Street, Reading, RG1 2AP 0118 589 962
High Wycombe 12 High Street, High Wycombe, HP11 2AZ 0149 445 2111
Newbury 17a Northbrook Street, Newbury, RG14 1DJ 01635 349 49
Guildford 2nd Floor, High Street, Guildford, GU1 3AA 01483 569 361
Bristol 11 Quay Street, Bristol, BS1 2JL 0117 9273 902
Southampton 5 Hanover Buildings, Southampton, SO14 1JW 02380 636 256


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industry news...
CatererSearch - 06/02/2012
Roast restaurant in London's Borough Market has appointed Marcus Verberne as its new head chef. New Zealand-born Verberne joins Roast after a decade of working with Mark Hix, most recently at his restaurant at the Albermarle at Brown's Hotel, where he was executive chef...
CatererSearch - 06/02/2012
Dabbous, the first restaurant from former Texture head chef Ollie Dabbous, has wowed the London food critics, with both the Evening Standard and Time Out scoring it a perfect five. Located in Fitzrovia, Dabbous is a joint venture between the chef and mixologist Oskar Kinberg.
CatererSearch - 06/02/2012
Paul Roberts has been appointed finance director of boutique hotel brands Malmaison and Hotel du Vin. Roberts, 42, who takes up the role in March, joins the two groups from De Vere Hotels where he was finance director of 11 hotels including Cameron House on Loch Lomond and the Grand at Brighton.
CatererSearch - 06/02/2012
Popolo Leisure has bought the remaining parts of Principle Leisure (North East), which was previously part of Washington-based Principle Leisure Group, which which went into administration last year. The deal includes five bars and restaurants...
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